Coco Food and mooncakes filled with sweet serenity
WVR - Behind each Coco Food mooncake is a mother’s relieved smile when her child no longer has to abstain, and the joyful gaze of an elder relishing the wholesome, familiar flavors.
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| Coco Food presents a contemporary Mid-Autumn gift, imbued with a gentle message of care for loved ones. |
Journey to find sweet serenity
Traditional mooncakes often rely on large amounts of refined sugar to achieve their signature sweetness and texture. Aware of the potential health risks of excessive sugar, Coco Food set out in search of alternatives. Beet sugar and stevia soon emerged as the perfect answer.
Sweeteners extracted from beets not only deliver a light, mellow sweetness but are also considered safe for people who need to manage their diets, including those with diabetes thanks to their ability to avoid sudden spikes in blood sugar. Moreover, beet-based sweeteners do not cause tooth decay, a clear advantage over conventional sugar.
When combined with stevia, a natural plant-based sweetener that is many times sweeter than regular sugar yet completely calorie-free, this duo has given rise to a new generation of mooncakes: preserving the essence of tradition while being friendlier to modern health needs.
Nguyen Thi An, a mother in Hanoi whose child has type 1 diabetes, shared her heartfelt joy: “Every year, I used to make separate mooncakes for my child, but the taste never matches those from the store. This year, discovering Coco Food’s mooncakes made with beet and stevia, I was overjoyed. My child can finally enjoy mooncakes just like other kids, a small but deeply meaningful happiness.”
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| Coco Food crafts its mooncakes with natural sweeteners from stevia and beetroot. |
More than just a cake
For Coco Food, the difference lies not only in ingredients. From its inception, the brand chose a path of compassion. Each year, Coco Food donates its wholesome mooncakes to hospitals and healthcare centers, spreading a story of sharing and care.
Holding a mooncake gently in his hands, Nguyen Van Lam, a 72-year-old from Hanoi, smiled warmly: “At my age, my health no longer allows me to eat much sweetness. Every Mid-Autumn Festival, I would see my children and grandchildren bring home mooncakes, and I only dared to take a small bite for the atmosphere, too worried about diabetes and high blood pressure to enjoy more. This year, with these special mooncakes, I am truly happy. Not because they are simply sweet or tasty, but because I can join my grandchildren in the Mid-Autumn celebration, savoring a full bite without guilt. This time, I don’t feel left out anymore.”
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| Coco Food places special care on the community, with a heartfelt focus on children. |
The happiness was not only Mr. Lam’s, but also spread to many nursing homes and children’s shelters. Coco Food’s mooncakes have brought complete joy, allowing the elderly to savor the flavors of Mid-Autumn without worries about underlying health conditions, and letting children enjoy the festival with the innocence and carefree spirit of youth.
With a mission to spread joy, Coco Food has always placed special care on the community, especially children. Every year, its wholesome mooncakes are gifted to pediatric hospitals and orphanages across the country. These small presents not only give the children a truly festive Mid-Autumn reunion, but also carry a warm message of encouragement and love.
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| Each year, wholesome Coco Food mooncakes are delivered to pediatric hospitals and orphanages across the country. |
Beyond the value of sharing, Coco Food also places emphasis on refined culinary experiences. Its special mooncakes are crafted with a wide range of unique flavors: the luxurious mixed caviar, the nourishing shark fin and sea cucumber, the refreshing green tea with lotus seeds, the sweet durian with mung bean, and the vibrant gac fruit with mung bean. Together, they create a Mid-Autumn celebration that is both traditional and contemporary.
Elevating traditional values
The true value of mooncakes lies not only in their golden crusts or sweet flavors, but in the love and sentiment embedded within. Coco Food has chosen to preserve this heritage through innovation: keeping the timeless form of the traditional mooncake while renewing it with health-friendly ingredients.
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| For Coco Food, each cake is a gift of memory and health, a gentle reminder that Mid-Autumn is a reunion season for all generations. |
For Coco Food, each mooncake is not just a crystallization of memories, but also a gift of wellness, carrying a gentle message that the Mid-Autumn Festival belongs not only to children, but to every heart that cherishes togetherness.
Behind each piece of cake is a mother's smile, no longer worried about her child's dietary restrictions, and the radiant eyes of an elderly person savoring the full taste of home. In the sweetness spreading from Coco Food's cake, one can sense the sweetness of human kindness - the flavor that makes the moonlight season last forever.
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| The Coco Food team presented meaningful Mid-Autumn gifts at the Covid-19 Treatment Hospital (Hanoi Medical University Hospital). |
